With
this cooking holiday in the beautiful and relaxing Dordogne
region of South West France you will learn to cook like
a pro . . . experience the finest of wines, great food
and the traditional markets as you take your culinary
skills to the next level.
This
is the Expo Chef section where you will find
pages which teach you how to create different
meals, traditional meals which people are forgetting
how to prepare. As time goes on more and more
cooking lessons will be added but what better
way to get the ball rolling than . . .
Learn
how to escape
junk food from TV chef
Mark Earnden . . .
