This is one of the recipes which we have been given permission to reproduce by RecipeGoldmine, founded by Linda Roth. It is a big site with a wealth of information and recipes. If you would like to have a look at the website click here.

Have a look at Linda Roth's Biography page to find out why and how she came to set up a huge cooking resource like RecipeGoldmine or if you would like to subscribe to the RecipeGoldmine newsletter send a blank e-mail to: kitchenbites-subscribe@topica.com

This particular recipe came from one of the Newsletters.

Ingredients

5 or 6 fresh peaches
1 C. granulated sugar
1 C. half-and-half or cream
3 to 4 T. all-purpose flour
1 pie crust

• Peel and slice peaches.

• Mix together all the ingredients and put in an unbaked pie crust.

• Bake at 425ºF for 15 minutes, then at 350ºF for 45 minutes or until done.

Email Linda if you have a question - click here