Everyone deserves
a well-earned break now and then and if youre the type of person
who would like to combine a trip abroad with a delicious cooking experience,
this is the prize for you!
This
is one of the recipes which we have been given
permission to reproduce by RecipeGoldmine, founded
by Linda Roth.
It is a big site with a wealth of information
and recipes. If you would like to have a look
at the website
click here.
Have
a look at Linda Roth's Biography
page to find out why and how she came to
set up a huge cooking resource like RecipeGoldmine
or if you would like to subscribe to the RecipeGoldmine
newsletter send a blank e-mail to: kitchenbites-subscribe@topica.com
This
particular recipe came from one of the Newsletters.
Ingredients
4
eggs
1 1/2 C. granulated sugar
1 stick butter or margarine
1 whole lemon, cut into 12 pieces (remove
seeds)
1 unbaked deep dish pie crust
Method
Put
eggs, sugar, butter and lemon pieces into
a blender or food processor, and blend until
the mixture is completely smooth.
Pour
into crust and bake at 350ºF for 35 - 40 minutes
or until the edges of the pie begins to turn
light brown and the center starts to set.
Remove
from oven and let cool. The pie will set more
as it cools. Serve with whipped cream.